Writing a menu is fantastic when you’re not actually producing it every day.
Given that we haven’t opened our doors yet we are still in that fantasy position – no supply issues, no consistency problems, no cost issues etc – but below represents the food we are currently perfecting and displays what we hope to be offering from day one.
A note on sourcing – all eggs and meat are free-range, organic where feasible. Click here to read more about our approach to sustainability and sourcing.
Breakfast/Brunch examples
The Full English – 2 rashers dry cured free range bacon*, 2 Frank Godfrey Cumberlands, 2 eggs (poached, scrambled or fried), Heinz beans, vine toms and toast
Porridge with dates and London honey
Corned beef hash on a toasted muffin with a fried duck egg
Ginger pig green back bacon and marmalade sandwich
Smoked Haddock bubble and squeak with a poached egg
Chelsea buns, rock cakes, scones with cream and toast with Full English house butter
Salads
Chicken and Fig with quince and raspberry vinegar dressing
Stichleton and walnut with dandelion and a honey and mustard dressing
Purple Sprouting, Hard Cheese, bacon and poached duck egg
Lunch Specials
Welsh rarebit with a mug of split pea soup
Smoked mackerel paté, toast and organic crudités
Chicken & leek pie with spring greans
Blue cheese, walnut & fig salad
Rabbit and sausage stew with root mash
Mains
Toad in the Hole
Shepherds Pie
Steak and Ale pudding
Chicken and Leek pie
3 fish pie
Macaroni cheese
Pea tartlets
Potatoes and Ham with red leicester béchamel
Duck egg, gammon and chips
this look great !!, its about time someone derived a menu that offers great British style food but bringing it up to date, this menu looks simple but exciting and taste titilating, i for one will be visiting this establishment on opening night
nice work fella. can’t wait for a sample. We are counting down the days – there’s just nowhere for a descent brekkie round yere.
fantastic name for a brilliant idea-honest quality british food.if the foods as good and true as your down to earth writing on your website i cant wait to sit down for brekkie, lunch and dinner!best of luck